12
INSTRUCTIONS FOR THE USER
It is necessary that all the operations regarding the installation, adjustment and adaptation to the type
of gas available are carried out by qualifi ed personnel, in conformity with the regulations in force.
The specifi c instructions are described in the booklet section intended for the installer.
USING THE BURNERS
The symbols silk-screen printed on the side of the knob indicate the correspondence between the knob and the
burner.
•
START-UP WITHOUT VALVES
Turn the corresponding knob anticlockwise up to the maximum position (large fl ame, fi g. 1) and press.
•
AUTOMATIC START-UP WITH VALVES
Turn the corresponding knob anticlockwise up to the maximum position (large fl ame, fi g. 1) and press the knob. Once
the burner has been started up, keep the knob pressed for about 6 seconds.
• USING
THE
BURNERS
In order to obtain the maximum yield without waste of gas, it is important that the diameter of the pot is suitable for
the burner potential (see the following table), so as to avoid that the fl ame goes out of the pot bottom (fi g. 2).
Use the maximum capacity to quickly make the liquids reach the boiling temperature, and the reduced capacity to
heat food or maintain boiling. All of the operating positions must be chosen between the maximum and the minimum
ones, never between the minimum position and the closing point.
Use the maximum capacity to quickly make the liquids reach the boiling temperature, and the reduced capacity to
heat food or maintain boiling. All of the operating positions must be chosen between the maximum and the minimum
ones, never between the minimum position and the closing point.
The gas supply can be interrupted by turning the knob clockwise up to the closing position.
If there is no power supply, it is possible to light the burners with matches, setting the knob to the start-up point (large
fl ame, fi g. 1).
• NOTICE
•
When the equipment is not working, always check that the knobs are in the closing position (see fi g.1).
•
If the fl ame should blow out accidentally, the safety valve will automatically stop the gas supply, after a few
seconds. To restore operation, set the knob to the lighting point (large fl ame, fi g. 1) and press.
•
While cooking with fat or oil, pay the utmost attention as these substances can catch fi re when overheated.
•
Do not use sprays near the appliance in operation.
•
Do not place unstable or deformed pots on the burner, so as to prevent them from overturning or overfl owing.
•
Make sure that pot handles are placed properly.
•
When the burner is started up, check that the fl ameis regular and, before taking pots away, always lowerthe
fl ame or put it out.
INSTRUCTIONS FOR THE USER
BURNERS
POWER W
Ø of pots
Auxiliary
1000
10 - 14 cm
Semi-rapid
1750
16 - 18 cm
Rapid
3000
20 - 22 cm
Double crown
3500
24 - 26 cm
