12
FAILURE CODES AND WHAT TO DO IN CASE OF FAILURE
ERROR
CODE
ERROR
DESCRIPTION
CONTROL
F5
Inadequate water
supply
• Make sure the water input tap is totally open and
that there is no water cut.
• Close the water input tap, separate the water
input hose from the tap and clean the fi lter at
the connection end of the hose.
• Restart your machine, contact the service if the
error resumes.
F3
Error of continuous
water input
• Close the tap.
• Contact the service.
F2
The waste water in
the machine cannot
be discharged.
• Water discharge hose is clogged.
• The fi lters of your machine might be clogged.
• Power off -on your machine and activate the
program cancellation command.
• If the error continues, contact the service.
F8
Heater error
Contact the service.
F1
Alarm is active
against water
overfl ow
• Power off your machine and close the tap.
• Contact the service.
FE
Faulty electronic card Contact the service.
F7
Overheating error
(temperature in the
machine is
too high)
Contact the service.
F9
Divisor position error
Contact the service.
F6
Faulty heater sensor
Contact the service.
FAILURE CODES AND WHAT TO DO IN CASE
OF FAILURE
If the programme won’t start
•
Check if the plug is connected.
•
Check your indoor fuses.
•
Be sure that the water inlet tap is turned on.
•
Be sure that you have closed the machine door.
•
Be sure that you switched off the machine by pressing the Power On / Off
button.
•
Be sure that the water inlet fi lter and the machine fi lters are not clogged.
If detergent residues are left in the detergent compartment
Detergent has been added when the detergent compartment was wet.
If water is left inside the machine at the end of the programme
•
The water drain hose is clogged or twisted.
• The
fi lters are clogged.
•
The programme is not fi nished yet.
If the machine stops during a wash operation
• Power
failure.
•
Water inlet failure.
•
Program can be on standby mode.
If shaking and hitting noises are heard during a wash operation
•
Dishes placed incorrectly.
•
Spray arm hitting the dishes.
If there are partial food wastes left on the dishes
•
Dishes placed incorrectly into the machine, sprayed water did not reach
related places.
•
Basket overly loaded.
•
Dishes leaning against one another.
•
Very small amount of detergent added.
•
An unsuitable, rather weak wash programme selected.
•
Spray arm clogged with food wastes.
• Filters
clogged.
•
Filters incorrectly fi tted.
•
Water drain pump clogged.
If there are whitish stains on the dishes
•
A very small amount of detergent is being used.
•
Rinse aid dosage setting at a very low level.
•
No special salt is being used despite the high degree of water hardness.
•
Water softener system setting is at a very low level.
•
Salt compartment cap not closed well.
If the dishes won’t dry up
•
A programme without a dry operation selected.
•
Rinse aid dosage set too low
•
Dishes unloaded too fast.
If there are rust stains on the dishes
•
Stainless-steel quality of the dishes washed is insuffi
cient.
•
High rate of salt in the wash water.
•
Salt compartment cap not closed well.
•
Too much salt spilt into the sides and into the machine while fi lling it with
salt.
•
Unhealthy mains grounding.
Door is not opened / closed properly;
•
Not proper weight wooden part inserted on the door. (Follow the weight
given in the Assembly manuel )
•
The tensile of the door spring not adjusted properly. Adjust it according to
the Assembly manuel.
Call an authorised service if the problem still persists after the controls or in
case of any malfunction not described above.
PRACTICAL AND USEFUL INFORMATION
1 . Whenever you will not be operating your machine
•
Unplug the machine and then turn the water off .
•
Leave the door slightly ajar in order to prevent the formation of
unpleasant smells.
•
Keep the machine interior clean.
2. Eliminating water droplets
•
Wash the dishes with the intensive programme.
•
Take all of the metal containers in the machine out.
•
Do not add detergent.
3. If you properly place your dishes into the machine, you will be using it in the best way
in terms of energy consumption, washing and drying performance.
4. Clean all rough waste before you place dirty dishes to the machine.
5. Operate the machine after it is completely full.
6. Use pre-washing program only when necessary.
7. Observe program information and average consumption values table when selecting
a program.
8. Since the machine will reach high temperatures, it should not be mounted near
refrigerator.
9. If the appliance is located in a place where the risk of freezing exists, you must
completely drain the water that has remained in the machine. Turn off the water tap,
disconnect the water inlet hose from the tap and allow the interior water to drain.
