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GW29-034_v01

CLEANING AND MAINTAINENECE

  1.  Switch off and unplug the oven before cleaning.
  2.  Keep the inside of the oven clean. If necessary remove the food de-

posits or spilled liquid from the oven walls with a damp cloth. Use 
a mild detergent to remove heavier soil. Do not use spray cleaners 
and other strong cleaning agents as they may stain, tarnish or leave 
streaks on the surface of the oven and door.

  3.  Clean the outside surface with a damp cloth. To avoid damaging the 

subassemblies inside the oven make sure that water does not leak to 
the inside of the oven ventilation openings.

  4.  Regularly wipe both sides of the door and window, the door seals and 

neighboring parts with a damp cloth to remove food deposits or spilled 
liquid.

Do not use abrasive cleaners.

  5.  Do not use abrasive detergents such as emulsions, cream cleaners, 

polishes, etc. to clean the housing. They may remove the graphic in-
formation symbols such as scales, marks, warning signs etc.

  6.  Do not allow the control panel to moisten. To clean use only a soft, 

damp cloth. In order to avoid accidental starting of the oven open the 
door before cleaning the control panel.

  7.  If condensed water vapor begins to appear on the inside or outside of 

the door, wipe it with a soft cloth. Condensation may occur when the 
microwave oven is operating under high humidity conditions. In such 
a case it is a normal situation.

  8.  Take out and clean the glass tray every once in a while. Wash it in 

warm water with dishwashing liquid or in the dishwasher.

  9.  Regularly clean the turntable ring and the bottom of the oven to avoid 

noise. Clean the bottom surface with a mild detergent. Wash the turn-
table ring in water with dishwashing liquid or in the dishwasher. While 
installing the turntable ring make sure to place it properly.

10.  To get rid of odors inside the oven boil about 200 ml of water with 

lemon juice and lemon peel in a microwave safe bowl for 5 minutes. 
Thoroughly dry the inside of the oven with a dry, soft cloth.

11.  If it is necessary to replace the inside light bulb, 

turn to a service 

center.

12.  Regularly clean the oven and remove food deposits. Failure to follow 

these instructions may lead to a degradation of the surface which may 
affect the lifespan of the appliance and lead to a dangerous situation.

TECHNICAL PARAMETERS

Energy consumption

230-240 V~ 50 Hz
1250 W (Microwaves), 1000W (Grill)

Rated input power (microwaves) 800 W

Frequency

2450 MHz

External dimensions (mm)

595 (D) x 340 (S) x 382 (W)

Internal dimensions (mm)

295 (D) x 316 (S) x 218 (W)

Oven capacity 

20 liters

Turntable

Diameter = 245 mm

Net weight

About 13.6 kg

* The above parameters are subject to change therefore the user should verify them 
with the information on the rating label. Any customer complaints regarding errors in 
these parameters shall not be considered.

MICROWAVE COOKING – TIPS

  1.  Carefully arrange the food. Place the thickest pieces next to the edg-

es of the dish.

  2.  Check the cooking time. Cook for the shortest indicated time and if 

necessary prolong cooking. Heavily burned products may generate 
smoke or ignite.

  3.  Cover food while cooking. The cover shall prevent the food from 

“splashing out” and ensure even cooking.

  4.  During cooking turn products in order to speed up the cooking proc-

ess of food such as chicken or hamburgers. Turn large products such 
as roast meat at least once.

  5.  Change the arrangement of food products such as meatballs in the 

middle of the cooking period. Products placed on the top should be 
moved to the bottom and those in the middle should be moved to-
wards the edges of the dish.

PROTECTIVE FUNCTIONS

  1.  Extended fan operation

In case of cooking for 5 or more minutes, the microwave oven will au-
tomatically switch off after the end of the cooking time, however, the 
fan will keep on operating for another 15 seconds.

  2.  Inside light automatic switch off

The inside light switches on after opening the door. If the door is open 
longer than 10 minutes without performing any actions, the light will 
be automatically switched off.

  3.  CHILD LOCK – security against child access

Child lock: 

In the standby mode press and hold the 

STOP/CANCEL

button for 3 seconds. You will hear a long beep indicating that the 
child lock has been set. The

 symbol will appear on the display.

To unblock the oven: 

Press and hold the

 STOP/CANCEL 

button for 

3 seconds. You will hear a long beep indicating that the microwave 
oven has been unblocked.

KITCHEN UTENSILS - TIPS

Use only microwave safe dishes and kitchen utensils. The ideal material 
to use in the microwave oven is a transparent one, as it allows energy to 
in

fi

 ltrate through the container and heat the food.

  1.  Do not use metal utensils or dishes with metal trims – microwaves do 

not in

fi

 ltrate through metal.

  2.  Before cooking remove wrappings made of recycled paper, as it may 

contain metal particles which may cause arcing and/or 

fi

 re.

  3.  We advise you to use oval/round dishes instead of square/rectangular 

ones as food in the corners of the dish burns more often.

  4.  Protect exposed areas by covering them with narrow stripes of alumi-

num foil. Remember, however, not to use too much foil and to keep 
the foil at least 3 cm away from the oven walls. 

The list below shall make the choice of the right dishes and kitchen uten-
sils easier

Kitchen utensils

Microwaves

Grill

Combination 

mode 

Heat-resistant glass 
Non-heat-resistant glass
Heat-resistant ceramic utensils
Microwave safe plastic dishes 
Parchment paper
Metal tray
Metal gridiron
Aluminum foil and foil containers

Yes

No

Yes
Yes
Yes

No
No
No

Yes

No

Yes

No
No

Yes
Yes
Yes

Yes

No

Yes

No
No
No
No
No

BEFORE YOU CONTACT THE SERVICE CENTER

Normal situation:

  1.  The operation of the microwave oven may cause radio and TV inter-

ference. This interference is similar to interference caused by small 
electrical appliances such as: a food processor, a fan, a vacuum 
cleaner etc.

  2.  While cooking at low microwave power the inside light of the micro-

wave oven may be dull.

  3.  Water vapor wafts during cooking. Most of the water vapor escapes 

through the ventilation openings. However, condensed water vapor 
may appear on the cool parts of the oven (e.g. on the door).

If the oven does not work:

  1.  Make sure the oven is properly plugged in. If not, unplug the appli-

ance, wait 10 seconds and plug it in again.

  2.  Check if the fuse is not blown or the circuit breaker tripped. If the 

above function properly check the electrical outlet by plugging a dif-
ferent electrical appliance.

  3.  Check if the control panel is properly programmed and the time set.
  4.  Check if the door is properly closed and latched. The microwave en-

ergy shall not be otherwise supplied to the oven. 

  5.  If the glass tray is noisy during operation check if the bottom of the 

oven and the turntable ring assembly are clean. Clean according to 
the information in chapter “CLEANING AND MAINTANENCE”.

If after performing the above actions the oven still does not work con-
tact the service center. A microwave oven should never be adjusted 
or repaired by a ‘do-it-yourself’ repair person.

TURNTABLE INSTALLATION

  1.  Never place the glass tray upside down. The glass tray should never 

be restricted.

  2.  Both glass tray and turntable ring assem-

bly must always be used during cooking.

  3.  All food and food containers should al-

ways be placed on the glass tray.

  4.  If glass tray cracks or breaks contact 

your nearest service center.

Glass tray

Hub (underside)

Turntable

ring

assembly

Turntable 

shaft